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Remoulade Sauce

Quick and easy delicious sauce recipe.
Prep Time5 minutes
Total Time5 minutes
Course: Condiment
Cuisine: American, Creole
Keyword: Authentic remoulade sauce, best remoulade sauce, easy remoulade sauce, homemade remoulade sauce, new olreans remoulade sauce, remoulade sauce
Servings: 2 cups
Calories:

Ingredients

  • 1 cup mayonnaise
  • ¼ cup chopped onions
  • ¼ cup fresh chopped parsley
  • ¼ cup chopped green onion
  • 3 tbsp ketchup
  • 2 tbsp lemon juice
  • 2 tbsp prepared horseradish
  • 2 tbsp creole mustard
  • 2 tbsp Dijon mustard
  • 1 tbsp Louisiana hot sauce
  • 1 tsp salt
  • ¼ tsp black pepper
  • ¼ tsp ground cayenne pepper
  • 3 garlic cloves

Instructions

  • Place garlic, onions, parsley, green onion in a food chopper. Chop for 45-60 seconds until minced.
  • Add the rest of the ingredients and blend until smooth.

Place sauce in an air tight container. Refrigerate up to 2 weeks.

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