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Pandan Waffles

These waffles and the delightful flavor of coconut will make this recipe a family favorite in your home.
Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Breakfast, Brunch
Cuisine: Asian, Chinese, vietnamese
Keyword: best pandan waffle recipe, easy pandan waffle recipe, pandan waffles
Servings: 6


  • Waffle Maker


  • 2 cups all-purpose flour
  • ½ cup vegetable or canola oil 
  • ¼ cup granulated sugar
  • 2 tbsp pandan flavor/extract
  • 4 tsp baking powder
  • ½ tsp salt
  • 6-7 drops green food color
  • 14 oz coconut cream
  • 2 large eggs


  • In a large bowl: combine all the ingredients. Mix and beat on medium-high until smooth.
  • Preheat the waffles maker. Pour the batter into the hot waffles iron. Cook until lightly golden brown.

Serve immediately and enjoy.