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Cucumber Dill Tzatziki

Authentic Cucumber Dill Tzatziki is mouthwateringly delicious.
Prep Time10 mins
Total Time10 mins
Course: Appetizer, Condiment, Dip, Side Dish, Snack
Cuisine: Greek
Keyword: Authentic Cucumber dill tzatziki dip, best cucumber dill tzatziki dip, Cucumber dill tzatziki, easy Cucumber dill tzatziki dip, greek cucumber dill tzatziki dip, Mediterranean dip recipe, Mediterranean recipe
Servings: 2 cups


  • 1 English cucumber
  • 1 cup plain greek yogurt
  • 2 tbsp chopped fresh dill
  • 2 tbsp lemon juice
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 garlic clove grated


  • Peel the cucumber and cut into ¼" cubes. Sprinkle ½ tsp salt on it. Let it sit for 10-15 minutes, this helps remove excess water. Squeeze the cucumber to remove additional water.
  • Place the drained cucumber, yogurt, grate garlic, lemon juice, chopped dill, salt & pepper in a medium sized bowl. Mix until well combined.

Optional: garnish with olive oil, olives or fresh dill.

    Serve with pita chips, rice, salad, vegetables or sandwiches. Enjoy!