Air Fryer Chicken Fajitas
Servings: 6
Calories:
Equipment
- Air Fryer
Ingredients
- 1 lb chicken breasts boneless & skinless
- 2 bell peppers red, yellow, orange or green
- 1 onion
- 4 tbsp extra virgin olive oil
- ½ lime juice
Seasoning
- 2 tsp ground chili powder
- 1 tsp garlic powder
- 1 tsp ground cumin
- 1 tsp oregano
- 1 tsp spanish paprika or regular paprika
- 1 tsp salt
- 1 tsp black pepper
- ¼ tsp ground cayenne pepper optional
Instructions
- Slice the onions. Core and slice bell pepper(s). Pat the chicken breasts dray and cut into strips.
- Place onions, bell peppers, chicken and olive oil in a bowl. Add all the seasonings to the bowl, then mix thoroughly until everything is well covered.
- Preheat the air fryer to 390°F. Coat the air fryer basket with cooking spray (optional).
- Add chicken fajita mix to the the basket. Cook for 12-14 minutes or until fully cooked (mix/toss after 8 minutes). Squeeze half of a lime over the chicken fajitas. Season with salt and pepper to taste.