Baked Chocolate Oatmeal
Baked Chocolate Oatmeal is a quick and easy recipe that is simply delicious.
Servings: 9
Calories:
Equipment
Ingredients
- 2 cups old fashioned oats
- 1 ¼ cups milk or coconut milk
- ⅓ cup maple syrup or honey
- ¼ cup unsweetened cocoa powder
- 2 tbsp coconut oil or butter
- 1 tsp baking powder
- 1 tsp vanilla extract
- ½ tsp salt
- 2 large eggs room temperature
- ½ cup semi-sweet chocolate chips optional
Instructions
- Preheat the oven to 350°F. Grease the 8"x 8" pan with cooking flour spray or line the inside of the pan with parchment paper.
- In a bowl: add oatmeal, cocoa powder, maple syrup, salt, vanilla extract, milk, eggs, coconut oil, baking powder and mix everything together.
- Transfer the mixture to the pan. Add chocolate chips on top.
- Bake for 35-40 or until the top is golden. Let cool for 10 minutes before serving.