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Baked Feta Cheese and Roasted Tomato Dip

Delicious Roasted Tomatoes Flavored Feta Cheese dip that the entire family will enjoy.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Appetizer, Dip
Cuisine: Greek
Keyword: baked feta cheese, baked feta cheese & roasted tomato dip, best baked feta cheese & roasted tomato dip, best feta cheese dip, easy baked feta cheese & roasted tomato dip, easy baked feta cheese dip, greek dip
Servings: 2 cups
Calories:

Ingredients

  • 8 oz block feta cheese
  • 2 cups cheery tomatoes
  • ¼-⅓ cup olive oil
  • 1 small sweet onion chopped
  • 5 garlic cloves minced
  • 4 sprigs thyme or 1 tsp dried thyme
  • black pepper to taste
  • red pepper flakes to taste

Instructions

  • Preheat the oven to 425°F.
  • Place the block of feta cheese in the center of the baking dish. Next, add everything else to the baking dish. Bake for 20 minutes.
  • Then broil on high for 4-5 minutes or until the feta cheese is slightly burnt (keep on eye on it).
  • Discard thyme stems (not the leaves). Mix everything together until smooth. Season with black pepper & red pepper flakes to taste.

Serve with warm toasted bread or pita chips. Enjoy!

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