Turkey Club Sandwich with Chipotle Ranch Sauce
Turkey Club Sandwich with Chipotle Ranch Sauce is full of creamy and delicious southwestern flavored chunks of turkey and crunchy bacon.
Servings: 2
Calories:
Ingredients
- 4 thick sliced bread
- 2-4 sliced provolone, havarti or swiss cheese
- 12 oz turkey breast preferably thick sliced
- 4 cooked bacon
- lettuce
- tomatoes
- pickles
Chipotle Ranch Sauce
- ½ cup mayonnaise full fat
- ½ cup sour cream full fat
- ¼ cup buttermilk
- 2 chipotle peppers in adobo sauce more if you like it spicy
- 2 tbsp chopped green onion
- 2 tbsp lime juice
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp dried parsley
- ½ tsp dried dill
- ½ tsp salt
- ¼ tsp pepper
Instructions
- Sauce: Place all the ingredients in a food processor or blender. Blend for 60-75 seconds or until smooth. Season with salt to your preference.
- Smear butter on the inside of the buns and toast until crisp around the edges.
- Spread sauce over the buns. Top with cheese, turkey, bacon, onions, pickles, green lettuce & sliced tomatoes.