Air Fryer Boneless Ribeye Steak
Air Fried Ribeye is perfectly delicious and comes out as predictable as any other method of preparation.
Servings: 1
Calories:
Equipment
- Air Fryer
Ingredients
- 1 lb boneless ribeye steak about 1" thick
- 1 tbsp extra olive oil
- salt & pepper
Instructions
- Let the steak rest at room temperature for 1 hour prior to cooking.
- Rub olive oil all over the steak. Season with salt & pepper on both sides of steak.
- Preheat the air fryer to 400°F for 10 minutes.
- Place the steak in the hot air fryer. Cook the steak for about 10 minutes for medium-rare, 12 minutes for medium, 14 minutes for medium-well & 16 minutes for well done.
- Remove the steak from the air fryer. Let rest for 10 minutes before slicing.