Ham & Cheese Sliders
How many Ham & Cheese sliders can you handle?
Servings: 6
Calories:
Ingredients
- 12 Hawaiian rolls
- 10-16 sliced cheese your preference
- 1 lb sliced ham
- ¼ cup mayonnaise
- 4 tbsp melted butter
- 1 tbsp Dijon mustard
- 1 tsp Worcestershire
- 3 tsp everything seasoning
Everything seasoning
- ½ tsp poppy seeds
- ½ tsp black sesame seeds
- ½ tsp white sesame seeds
- ½ tsp dehydrated onion
- ½ tsp dehydrate garlic
- ¼ tsp salt optional
Instructions
- Preheat the oven to 350°F / 176°C. Place an aluminum foil on a 13 x 9-inch baking sheet and spray with cooking spray.
- Don’t pull the rolls apart. Cut them in half horizontally. Place the top halves aside.
- Spread the mayonnaise evenly on the bottom halves. Then layer with ham and cheese.
- Place the top half of the rolls on top of the ham and cheese.
- In a bowl, whisk melted butter, mustard, Worcestershire and the rest of the seasonings until well mixed. Then brush the butter mixture over the tops of the rolls and cover with foil.
- Place in oven and bake the for 15 minutes. Remove the foil and then bake another 5-8 minutes or until golden brown.