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Orange Chicken Wings

This Orange Chicken Wings recipe is an extremely tasty easy to follow family favorite.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Appetizer, Main Course, Snack
Cuisine: Asian, Chinese
Keyword: air fryer orange chicken wings, baked orange chicken wings, best orange chicken wings, easy orange chicken wings, homemade orange sauce chicken, orange chicken wings
Servings: 4
Calories:

Ingredients

  • 2 lbs chicken wings
  • ¼ cup all-purpose flour
  • 1 tbsp orange juice
  • 1 tsp salt
  • 1 tsp black pepper

Orange Sauce

  • ½ cup orange juice
  • 3 tbsp honey
  • 2 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tsp cornstarch
  • 1 tsp grated ginger
  • 2 garlic cloves minced
  • 1 orange zest large

Instructions

  • Preheat the oven or air fryer to 400°F.
  • Clean & pat the chicken wings dry with paper towel. Transfer the chicken to a bowl. Add orange juice and mix. Then coat the wings with flour, salt and pepper. Mix well. Transfer the wings to a baking sheet with a rack or air fryer basket. Coat both sides of the wings with cooking spray.
  • Oven: cook for 30 minutes then, flip/turn the wings & finish cooking for 20-22 minutes or until golden brown. 
    Air Fry:  cook for 22-24 minutes (make sure to flip half way , 11-12 minutes per-side) or until the skin is crispy and golden brown . 

Sauce

  • In a sauce pan: combine all the ingredients together and whisk. Turn the heat to medium. Simmer the sauce for 5-6 minutes or until thickens.
  • Pour the sauce over the chicken wings and mix well.

Best to serve with rice or noodles. Enjoy!

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