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Pineapple Salsa

Lucious Salsa that sparks summertime celebration with festive flavors, colors and seasonal selections, the entire family will enjoy this delicious recipe.
Prep Time10 minutes
Total Time10 minutes
Course: Appetizer, Dip, Snack
Cuisine: Hispanic, Mexican
Keyword: best pineapple salsa recipe, easy pineapple salsa recipe, pineapple salsa
Servings: 3 cups
Calories:

Ingredients

  • 1 ½ cup fresh pineapples (ripe) discard the core & chopped
  • ⅓ cup cilantro chopped
  • ¼ cup red onions chopped
  • 2 roma tomatoes chopped
  • 1 lime juice only
  • 1 jalapeño deseeded & minced
  • ½ tsp salt
  • ¼ tsp black pepper

Instructions

  • Remove and discard the pineapple core. Chop the pineapples and place in a bowl. Chop tomatoes, cilantro, & red onions (transfer to the bowl). Deseed the jalapeño's and mince (transfer to the bowl).
  • Combine all the ingredients together and mix well. Optional: season with salt & pepper to taste.

Serve & enjoy! Store leftovers in the refrigerator.

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