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Slow Cooker No Bean Chili

Easy dump and go No-Bean Chili that has all the right flavors.
Prep Time10 minutes
Cook Time8 hours
Total Time8 hours 10 minutes
Course: Main Course, Soup
Cuisine: American
Keyword: best slow cooker no bean chili, easy slow cooker no bean chili, keto chili, low carb chili, no bean chili, quick and easy no bean chili, slow cooker no bean chili
Servings: 8
Calories:

Equipment

  • Slow Cooker

Ingredients

  • 2 lbs ground chuck or beef
  • 28 oz chopped/diced tomatoes
  • 8 oz tomato sauce
  • 1 ½ cup low- sodium beef broth
  • 2 tbsp chili powder
  • 2 tsp ground cumin
  • 2 tsp paprika
  • 1 tsp salt
  • 1 tsp pepper
  • 1 onion chopped
  • 1 bell pepper (red, yellow, orange or green) deseed & chopped
  • 4 garlic cloves minced

Instructions

  • Add oil to the pan and turn up the heat to medium. Place the ground chuck/beef in a pan. Cook the meat for 5-7 minutes or until no longer pink. Set aside. Optional: drain grease.
  • Using the same pan: add bell peppers, garlic, onions and sauté for 2-3 minutes or until fragrant.
  • Add cooked meat, chili powder, paprika, salt, pepper, cumin and mix. Add chopped bell peppers, onions, garlic, tomato sauce, chopped tomatoes, beef broth and mix.
  • Slow cook on low for 7-8 hours. Season with salt and pepper to taste.

Optional Toppings: shredded cheese, sliced red onions, chopped cilantro, chopped green onions, sliced avocados, fresh sliced jalapeño, sour cream or squeeze lime on top of the chili.

    Serve with corn bread, crackers, pork rinds or toast. Serve immediately and enjoy!

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