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–+ servings
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4 from 2 votes

Soy Sauce Chicken Wings

Delicious, tasty and tender chicken wings will be your family's new favorite dish.
Cook Time35 minutes
Total Time35 minutes
Course: Appetizer, Main Course, Snack
Cuisine: Asian, Chinese, vietnamese
Keyword: asian chicken wings, best soy sauce chicken wing recipe, chinese chicken wings, easy soy sauce chicken wings recipe, soy sauce chicken wings
Servings: 6
Calories:

Ingredients

  • 3 lbs chicken wings
  • 1 ½ cups water
  • 1 cup soy sauce
  • ¼ cup brown sugar
  • 2 tbsp shaoxing cooking wine or dry sherry
  • 2 tbsp dark soy sauce
  • 2 oz sliced ginger
  • 5 star anise

Instructions

  • Place soy sauce, dark soy sauce, water, ginger, star anise, shaoxing cooking wine, brown sugar in a pot/pan and mix. Heat the pan to high and bring it to a boil.
  • Add chicken wings and turn down the heat to medium. Cook for 30 minutes uncovered. Flip and rotate the chicken every 5 minutes. Remove chicken and set aside.
  • Bring the sauce to a boil and cook for 5-8 minutes. Discard ginger & star anise. Turn off the heat and return chicken. Toss and coat chicken with the sauce.

Garnish with green onions. Serve and enjoy!

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