Name: Baked Berry Oatmeal
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: 2 ½ cups quick oatmeal; 1 ¾ cups milk (whole, low fat or non-fat); 2 cups (divided) fresh berries (blueberries, strawberries, raspberries or blackberries ); ½ cup honey or maple syrup; ¼ cup coconut oil or butter (melted); 2 tsp vanilla extract; 1 tsp baking powder; 1 tsp ground cinnamon; ½ tsp salt; 1 medium size banana; 2 large eggs

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A warm serving of this Backed Berry Oatmeal is batch healthy, tasty and very easy to make. I love delicious oatmeal featured selections for my morning snack and this recipe is rewarding and fun to create. Make a serving of this Baked Oatmeal on Sunday and have a ready to go easy to serve breakfast at the ready for your busy week. Delicious tasty and good to the last bite. This affordable and easy to make selection is perfect on any occasion. We enjoy this dish every time we make it and hope you give them a try to see for yourself just how delicious simple and easy can be.

Watch the video and follow the instructions below to have a warm bowl of Baked Berry Oatmeal today. Like and share this or any of my recipes you find interesting from my growing catalogue of menu selections. Don’t forget to hit the subscribe button to stay up to date on all the latest eatfoodlicious publications. Store in the refrigerator until ready to sever, best enjoyed fresh. Thanks for visiting and see you again soon.

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Peel ripe banana over a medium sized bowl. Then smash until smooth and consistently creamy with a fork.

Add oatmeal, baking powder, cinnamon, salt and mix.

Add vanilla extract, eggs, honey, milk & oil.

Mix everything together.

Add 1 cup of mixed berries. Gently fold everything together.

Preheat the oven to 350°F. Grease the 8″x 8″ pan with cooking flour spray or butter. Transfer the oatmeal to the pan. Add the other 1 cup of berries on top of the oatmeal. Gently press the fruits down.

Bake for 40-45 or until the top is golden (if using frozen berries, bake for 50-55 min until golden on top). Let cool for 10 minutes before serving.

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Baked Berry Oatmeal

Smooth Baked Berry Oatmeal is a naturally delicious breakfast item that is perfect anytime of the day.

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Prep Time 5

Cook Time 45

Total Time 50

Course Baked Goods, Breakfast, Brunch

Cuisine American

Servings

Calories

Equipment

8" x 8" Pan

Ingredients

2 ½ cups quick oatmeal
1 ¾ cups milk whole, low fat or non-fat
2 cups (divided) fresh berries blueberries, strawberries, raspberries or blackberries
½ cup honey or maple syrup
¼ cup coconut oil or butter melted
2 tsp vanilla extract
1 tsp baking powder
1 tsp ground cinnamon
½ tsp salt
1 medium size banana
2 large eggs

Instructions

Preheat the oven to 350°F. Grease the 8"x 8" pan with cooking flour spray or butter.
Peel ripe banana over a medium sized bowl. Then smash until smooth and consistently creamy with a fork. Add oatmeal, baking powder, cinnamon, salt and mix. Add vanilla extract, eggs, honey, milk, oil and mix everything together.
Add 1 cup of mixed berries. Gently fold everything together. Transfer the oatmeal to the pan. Add the other 1 cup of berries on top of the oatmeal. Gently press the fruits down.
Bake for 40-45 or until the top is golden (if using frozen berries, bake for 50-55 min until golden on top). Let cool for 10 minutes before serving.