Fresh herb infused glistening butter smoothly covering medium rare sirloin bites, steaming with haunting aromas that promise delight, is the reward you will receive once you follow this recipe. Air Fryer steak bites are a simple way to create savory tender morsels of steak that compliments a variety of dishes. I continue to push my skills with the air fryer to see what else we can bring to the menu for tasty delicious food. This recipe explores the convince of a no mess, no smoke method of preparation that is as simple as pushing in the cook drawer and turning up the heat. The seasoning is savory and the cook times are perfect for tender bites ready for consumption as soon as they pop out of the fryer.
Watch the video, follow the instructions below and be on your way to having a flavorful butter covered steak bite on a fork near you today. This recipe is perfect for the dorm or hotel room and is simple to clean up afterwards. When your eyes see the moist tender medium rare bites dripping delicious red flavored excellence, follow the hunger and eatfoodlicious once more as you put that Air Fryer to good use. Like and share this or any of my equally tasty recipes from my growing catalogue of highly repeatable meal experiences. I love to offer my tutorials and presentation suggestions for your consideration as we both work to develop our very own home cooking rotating menu of wonderful tummy filling choices.
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Ingredients
Steak: Clean and trim fat. Cut into cubes.
Place in a bowl.
Then add olive oil, salt, pepper and mix.
Place the steak bites in the air fryer basket in a single layer.
Air fry for 4-6 minutes or until desired doneness. Make sure to space them out.
Meanwhile, make the garlic butter sauce. Heat a pan to medium-high. Add butter and wait until it has completely melted. Add garlic and saute for 30 seconds. Add parsley and mix. Remove from the heat source.
Remove steak bites from the basket and place in serving dish (plate/bowl). Pour garlic butter sauce over the steak bites and mix. Optional: season with a bit more salt and pepper to taste. Garnish with parsley.
I prefer 4 minutes for our steak bites.
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Air Fryer Steak Bites
Equipment
- Air Fryer
Ingredients
- 1 ½ lbs sirlion steak
- 2 tbsp extra virgin olive oil
- salt & pepper to taste
Garlic Butter Sauce
- 2 tbsp unsalted butter
- 1 tbsp fresh parsley chopped
- 3 garlic cloves minced
Instructions
- Steak: Clean and trim fat (optional). Cut into cubes. Place in a bowl. Then add olive oil, salt, pepper and mix.
- Preheat the air fry to 400°F for 3 minutes.
- Place the steak bites in the air fryer basket in a single layer. Air fry for 4-6 minutes or until desired doneness. Make sure to space them out. I prefer 4 minutes for our steak bites.
- Meanwhile, make the garlic butter sauce. Heat a pan to medium-high. Add butter and wait until it has completely melted. Add garlic and saute for 30 seconds. Add parsley and mix. Remove from the heat source.
- Remove steak bites from the basket and place in serving dish (plate/bowl). Pour garlic butter sauce over the steak bites and mix. Optional: season with a bit more salt and pepper to taste. Garnish with parsley.
Serve immediately and enjoy!
Video
More Air Fryer Recipes
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