Air Fryer Dinner Rolls

Fresh made fluffy Air Fryer Dinner rolls are delicious and way better than anything you will normally find at the store. In fact these tools are restaurant quality and can be made very simply in the comfort of your own home today. One of my favorite things about fresh made bread is the fresh out of the oven taste and all the homemade aromas that cascade throughout the house while these are being baked. 

The call to the kitchen will be heard at a whisper because advanced notice will be in the air like sweet perfume of fresh baked bread that is only surpassed by the succulent, soft, delicately delicious fresh baked dinner rolls. With the straight to the point video and follow the detailed instructions below to have fresh made rolls added to your home cooking menu. Bake with confidence as this recipe was developed after many hours in the laboratory and was a hit with my domestic focus group. Like and share this or any of my recipes you find interesting from my growing catalogue that is made available to you for free. Leave a comment if you want to let me know your thoughts or if you just want to talk about food. This delicious fluffy recipe is guaranteed to meet your expectations and is deserving of the eatfoodlicious designation.

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Ingredients

In a bowl: mix the yeast, milk and sugar (Let sit for 5 minutes).

Then whisk in the melted butter and egg until smooth.

Stand Mixer: pour the egg mixture in the stand mixer bowl, add flour and salt. Knead on low (speed 1) for 1-2 minutes, then gradually increase the speed 2 for 6 minutes until smooth. Shape the dough into a ball.

Knead by hand: pour the egg mixture in a bowl, add flour and salt. Knead for 8-10 mintues until smooth. Shape the dough into a ball.

First Dough Rise: Cover with a clean towel or saran wrap for the first 1 hour or until it doubles in size. 

Remove the towel or saran wrap. Transfer the dough to a lightly floured surface.

Divide the dough into 13 equal pieces.

Shape each piece into a smooth ball (Watch the video for reference).

Coat a 9″ springform-pan with cooking spray. Transfer the balls to the greased pan.

Place the pan in the 6qt basket.

Second Dough Rise: let rise for 1 hour or until it doubles in size. Remove the the pan from the basket and return the basket back to the air fryer. Preheat the air fryer to 300°F for 3 minutes.

In a small bowl: whisk the egg and milk until uniform.

Then brush it over the rolls.

Air fry for 15 minutes.

Use tongs to remove the pan from the basket.

Wait for 10 minutes before removing the rolls from the pan.

Optional: brush honey or butter on the rolls.

Fluffy dinner roll. Serve & enjoy!

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Air Fryer Dinner Rolls

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Prep Time 10 mins
Cook Time 15 mins
Resting 2 hrs
Total Time 2 hrs 25 mins
Course Baked Goods
Cuisine American
Servings 13 rolls
Calories

Equipment

  • Air Fryer (6qt)

Ingredients
  

  • 3 cups all-purpose flour
  • 1 cup warm milk (fat free, low fat or whole) about 110°F
  • 4 tbsp unsalted butter melted
  • 3 tbsp granulated sugar
  • 2 ¼ tsp active dry yeast
  • 1 tsp salt
  • 1 large egg

Egg Wash

  • 1 egg
  • 1 tbsp milk

Instructions
 

  • In a bowl: mix the yeast, milk and sugar (Let sit for 5 minutes).
  • Then whisk in the melted butter and egg until smooth.
  • Stand Mixer: pour the egg mixture in the stand mixer bowl, add flour and salt. Knead on low (speed 1) for 1-2 minutes, then gradually increase the speed 2 for 6 minutes until smooth. Shape the dough into a ball.
    Knead by hand: pour the egg mixture in a bowl, add flour and salt. Knead for 8-10 mintues until smooth. Shape the dough into a ball.
  • First Dough Rise: Cover with a clean towel or saran wrap for the first 1 hour or until it doubles in size. 
  • Coat a 9" springform-pan with cooking spray. Remove the towel or saran wrap. Transfer the dough to a lightly floured surface. Divide the dough into 13 equal pieces. Shape each piece into a smooth ball (Watch the video for reference). Transfer the balls to the greased pan. Place the pan in the 6qt basket.
  • Second Dough Rise: let rise for 1 hour or until it doubles in size. Remove the the pan from the basket and return the basket back to the air fryer. Preheat the air fryer to 300°F for 3 minutes.
  • In a small bowl: whisk the egg and milk until uniform. Then brush it over the rolls.
  • Air fry for 15 minutes or until golden. Use tongs to remove the pan from the basket. Wait for 10 minutes before removing the rolls from the pan.

Optional: brush honey or butter on the rolls.

    Serve & enjoy!

      Video

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