Pepperoni Pizza Sliders are perfect snack or appetizers because they are cheesy little delights everyone will enjoy. Simple and easy this slice, stack and go recipe is perfect on any occasion. Full of pepperoni and marinara flavors, cheesy textures and toasted sweet sliders at a budget price, this is perfect normal meal planning. This is a beginner friendly recipe that I recommend you try it at least once to see for yourself how delicious it really is.
Watch the video and follow the instructions below to have one of these buttery rich and delicious pizza flavored delights today. Like and share this or any of my recipes you find interesting from my growing catalogue of menu selections. Don’t forget to hit the subscribe button to stay up to date on all the latest eatfoodlicious publications. Enjoy these with you favorite cold beverage while they are nice and hot and turn simple ingredients into an eatfoodlicious experience. Thanks for visiting and see you again soon.
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In a bowl: whisk melted butter, garlic, parsley until well mixed.

Spread ½ cup of the pizza sauce over the bottom halves of the sliders.

Sprinkle ¾ cup mozzarella cheese next.

Then layer with pepperoni.

Sprinkle the rest of the mozzarella for the next layer. Then add grated Parmesan cheese to your liking. Finally drizzle the rest of the pizza sauce over the cheese layers. Sprinkle oregano on top.

Then, top with the upper halves of the sliders. Then brush or spread the butter mixture over the top of the rolls.

Bake for 15-20 minutes or until the cheese has melted.

Serve immediately and enjoy!
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Pepperoni Pizza Sliders
Ingredients
- 12 Hawaiian rolls
- 1 ½ cups shredded mozzarella cheese divided
- 1 cup pizza or marinara sauce divided
- ½ cup grated Parmesan cheese
- 6 oz pepperoni slices
- ½ tsp dried oregano
Butter Topping
- 2 tbsp melted butter
- 1 tsp dried parsley
- ½ tsp garlic powder
Instructions
- Preheat the oven to 350°F.
- Don’t pull the rolls apart. Cut them in half horizontally. Place the top halves aside and bottom halves in the baking pan (coat the bottom of the pan with cooking spray).
- Spread ½ cup of the pizza sauce over the bottom halves of the sliders. Sprinkle ¾ cup mozzarella cheese next. Then layer with pepperoni. Sprinkle the rest of the mozzarella for the next layer. Then add grated Parmesan cheese and oregano. Finally drizzle the rest of the pizza sauce over the cheese layers. Then, top with the upper halves of the sliders.
- In a bowl: whisk melted butter, garlic, parsley until well mixed. Then brush or spread the butter mixture over the top of the rolls
- Bake for 15-20 minutes or until the cheese has melted.
Serve immediately and enjoy!
Video
Appetizer & Snack Recipes
Italian Recipes
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