Homemade Chipotle Sauce

Please follow FacebookInstagram,  Twitter Pinterest, or subscribe to my YouTube channel.

Place all the ingredients in a food processor or blender. Blend for 60-75 seconds or until smooth.

Season with salt to your preference. 

Place sauce in an air tight container. Refrigerate up to 2 weeks. 

Recent Posts

Be sure to follow me on FacebookInstagram,  TwitterPinterest,  YouTube or subscribe to the blog for emails and receive free EatFoodlicious recipes daily.

Share on social media

Homemade Chipotle Sauce

Authentic Homemade Chipotle Sauce that is creamy and delicious with southwestern flavors.
No ratings yet
Prep Time 5 minutes
Total Time 5 minutes
Course Condiment
Cuisine Hispanic, Mexican
Servings 2 cups
Calories

Ingredients
  

  • ¾ cup real mayonnaise
  • ½ cup sour cream or Mexican Crema
  • ½ cup chopped cilantro
  • cup chopped onions
  • 2 tbsp lime juice
  • ½ tsp salt
  • 7 oz chipotle peppers with adobo sauce

Instructions
 

  • Place all the ingredients in a food processor or blender. Blend for 60-75 seconds or until smooth. Season with salt to your preference.

Place sauce in an air tight container. Refrigerate up to 2 weeks.

    Video

    Keyword best chipotle sauce, easy chipotle sauce, homemade chipotle sauce, Mexican condiment, quick and easy chipotle sauce
    Tried this recipe?Mention @eatfoodlicious or tag #eatfoodlicious!

    Condiments

    Chipotle Ranch Dressing/Dip

    Delicious Chipotle Ranch Dressing/Dip is extremely tasty and good to the last bite. This affordable and easy to make selection is perfect on any occasion to compliment a variety of dishes. I love this with crispy chicken wings, thighs, on a salad, taco, fajita or burrito. You name it and it will likely partner with this spicy and creamy dressing. Serve as a dip with strips, nuggets, fries or anything you can imagine. I enjoyed this recipe and recommend you try it at least once to see for yourself how delicious it really is.

    Watch the video and follow the instructions below to have this dish today. Like and share this or any of my recipes you find interesting from my growing catalogue of menu selections. Don’t forget to hit the subscribe button to stay up to date on all the latest eatfoodlicious publications. Add a little authentic south western style heat to your next meal with this delicious Chipotle Ranch Dressing. Thanks for visiting and see you again soon.

    Please follow FacebookInstagram,  Twitter Pinterest, or subscribe to my YouTube channel.

    Place all the ingredients in a food processor or blender.

    Blend for 60-75 seconds or until smooth.

    Season with salt to your preference. 

    Place sauce in an air tight container. Refrigerate up to 2 weeks.

    Recent Posts

    Be sure to follow me on FacebookInstagram,  TwitterPinterest,  YouTube or subscribe to the blog for emails and receive free EatFoodlicious recipes daily.

    Share on social media

    Chipotle Ranch Sauce/Dressing

    Creamy Chipotle Ranch Sauce/Dressing is mouthwateringly spicy and delicious.
    No ratings yet
    Prep Time 5 minutes
    Total Time 5 minutes
    Course Condiment, Dip, Dressing
    Cuisine American, Mexican
    Servings 1.5 cups
    Calories

    Ingredients
      

    • ½ cup mayonnaise full fat
    • ½ cup sour cream full fat
    • ¼ cup buttermilk
    • 2 tbsp green onions chopped
    • 2 tbsp lime juice
    • 1 tsp garlic powder
    • 1 tsp onion powder
    • 1 tsp dried parsley
    • ½ tsp dried dill
    • ½ tsp salt
    • ¼ tsp black pepper
    • 2 chipotle peppers in adobo sauce or if like it spicy

    Instructions
     

    • Place all the ingredients in a food processor or blender. Blend for 60-75 seconds or until smooth. Season with salt to your preference.

    Place sauce in an air tight container. Refrigerate up to 2 weeks.

      Video

      Keyword best chipotle ranch sauce or dip, Chipotle ranch dip, Chipotle ranch dressing, easy chipotle ranch sauce or dip, homemade chipotle ranch sauce
      Tried this recipe?Mention @eatfoodlicious or tag #eatfoodlicious!

      Condiments & Dressing Recipes

      Chipotle Chicken Wings with Homemade Chipotle Sauce

      Crispy Chipotle Chicken wings smothered in homemade Chipotle sauce is D\delicious tasty and good to the last bite. This affordable and easy to make selection is perfect on any occasion.  Full of flavor, textures and at a budget price, this is perfect normal meal planning. Quick and tasty this recipe will drive everyone in the house to the table at neck break speed. Fall off the bone tender delicious chicken wings the entire family will enjoy. I enjoyed this recipe and recommend you try it at least once to see for yourself how delicious it really is.

      Watch the video and follow the instructions below to have these southwestern chicken wings ready to eat today. Like and share this or any of my recipes you find interesting from my growing catalogue of menu selections. Don’t forget to hit the subscribe button to stay up to date on all the latest eatfoodlicious publications. Smooth sauce that packs a subtle heat add rich flavor to tender juicy wings, hope you enjoy! Thanks for visiting and see you again soon.

      Please follow FacebookInstagram,  Twitter Pinterest, or subscribe to my YouTube channel.

      Clean and pat the chicken dry with a paper towel. Place wings in a bowl. Coat the wings with oil. Then add the rest of the ingredients and mix until the poultry is well coated. Marinate for 30 minutes.

      Preheat the oven or air fryer to 400°F.  Transfer the wings to a baking sheet or air fryer basket (be sure to space them apart).

      Oven: cook for 30 minutes then, flip/turn the wings & finish cooking for 20-25 minutes or until golden brown. Air Fry:  cook for 22-24 minutes (make sure to flip half way, 11-12 minutes per-side) or until the skin is crispy and golden brown. 

      Sauce : Place all the ingredients in a food processor or blender. Blend for 60-75 seconds or until smooth. Season with salt to your preference.

      Chipotle Chicken Wings are succulent and crispy with just the right kick of southwestern heat.

      Serve & Enjoy!

      Recent Posts

      Be sure to follow me on FacebookInstagram,  TwitterPinterest,  YouTube or subscribe to the blog for emails and receive free EatFoodlicious recipes daily.

      Share on social media

      Chipotle Chicken Wings w/Homemade Chipotle Sauce

      Chipotle Chicken Wings are succulent and crispy with just the right kick of southwestern heat.
      No ratings yet
      Prep Time 5 minutes
      Cook Time 50 minutes
      Total Time 55 minutes
      Course Appetizer, Main Course, Snack
      Cuisine American, Mexican
      Servings 4
      Calories

      Ingredients
        

      • 2 lbs chicken wings
      • 2 tbsp olive, canola, vegetable or peanut oil
      • 2 tsp ground chipotle chile pepper
      • 2 tsp ground cumin
      • 1 tsp salt
      • 1 tsp onion powder
      • 1 tsp garlic powder
      • 1 tsp Mexican oregano
      • 1 tsp spanish paprika
      • ½ tsp black pepper

      Chipotle Ranch Sauce

      • ½ cup mayonnaise full fat
      • ½ cup sour cream full fat
      • ¼ cup buttermilk
      • 2 tbsp green onions chopped
      • 2 tbsp lime juice
      • 1 tsp onion powder
      • 1 tsp garlic powder
      • 1 tsp dried parsley
      • ½ tsp dried dill
      • ½ tsp salt
      • ¼ tsp pepper
      • 2 chipotle peppers in adobo sauce more if you like it spicy

      Instructions
       

      • Clean and pat the chicken dry with a paper towel. Place wings in a bowl.
      • Coat the wings with oil. Then add the rest of the ingredients and mix until the poultry is well coated. Marinate for 30 minutes.
      • Preheat the oven or air fryer to 400°F.
      • Transfer the wings to a baking sheet or air fryer basket (be sure to space them apart).
      • Oven: cook for 30 minutes then, flip/turn the wings & finish cooking for 20-25 minutes or until golden brown. 
        Air Fry:  cook for 22-24 minutes (make sure to flip half way, 11-12 minutes per-side) or until the skin is crispy and golden brown. 

      Sauce

      • Place all the ingredients in a food processor or blender. Blend for 60-75 seconds or until smooth. Season with salt to your preference.

      Serve with sauce. ENJOY!

        Video

        Keyword air fryer chipotle chicken wings, baked Chipotle chicken wings, best chipotle chicken wings, Chipotle chicken wings, easy chipotle chicken wings
        Tried this recipe?Mention @eatfoodlicious or tag #eatfoodlicious!

        Chicken Recipes

        Appetizer & Snacks

        Pepper Jack Queso

        Smooth creamy and delicious Pepper Jack Quest is good to the last bite. Simple recipe for making restaurant quality dip made from scratch. Best served warm this dip is a comforting addition to any snack or nacho salad. Everyone will be devouring this tasty rich dip as fast as they can once this conversation starter hits the table. We love to snack and dip and this homemade recipe is excellent with a range of chips, tacos, tortillias burritos or even salad. I enjoyed this recipe and recommend you try it at least once to see for yourself how delicious it really is.

        Watch the video and follow the instructions below to have ta melted bowl of this delicious Pepper Jack Queso today. Like and share this or any of my recipes you find interesting from my growing catalogue of menu selections. Don’t forget to hit the subscribe button to stay up to date on all the latest eatfoodlicious publications. Smooth, authentic Pepper Jack Queso is so rich and filling this is the perfect appetizer or party table featured snack everyone will enjoy. Thanks for visiting and see you again soon.

        Please follow FacebookInstagram,  Twitter Pinterest, or subscribe to my YouTube channel.

        Shred pepper jack cheese. Place it in a bowl. Add cornstarch and gently toss/mix together. Set aside. FOR THINER SAUCE USE ONLY 1 ½ TSP OF CORNSTARCH.

        In a sauce pan: turn up the heat to medium.

        Add butter and wait until it melts.

        Add onions and sauté for 4-5 minutes or until translucent. Add garlic and cook for 30 seconds. 

        Pour the milk, salt, pepper, cumin and whisk. 

        Repeat these increments: add ½ cup shredded pepper jack cheese and mix until melted. Continue with this step until all the cheese is gone. Do not add all the cheese at once or it will clumpy and not smooth. Add fire roasted green chiles and mix. Season with salt if needed. Turn down the heat to low and cook for 5-8 minutes (make sure to stir frequently). 

        Garnish with chopped cilantros, chopped tomatoes, and pickled jalapeños.

        Serve with warm tortilla chips. Enjoy!

        Recent Posts

        Be sure to follow me on FacebookInstagram,  TwitterPinterest,  YouTube or subscribe to the blog for emails and receive free EatFoodlicious recipes daily.

        Share on social media

        Pepper Jack Queso

        Smooth Pepper Jack Queso is addictive and delicious.
        No ratings yet
        Prep Time 5 minutes
        Cook Time 15 minutes
        Total Time 20 minutes
        Course Appetizer, Dip
        Cuisine Mexican
        Servings 2 cups
        Calories

        Ingredients
          

        • 12 oz evaporated milk
        • 8 oz pepper jack Cabot brand
        • ½ cup onion finely chopped
        • 1 tbsp butter
        • 1 tbsp cornstarch
        • ½ tsp ground cumin
        • ½ tsp pepper
        • ¼ tsp salt
        • 2 garlic cloves minced
        • 4 oz fire roasted green chilies

        Instructions
         

        • Shred pepper jack cheese. Place it in a bowl. Add cornstarch and gently toss/mix together. Set aside. FOR THINER SAUCE USE ONLY 1 ½ TSP OF CORNSTARCH.
        • In a sauce pan: turn up the heat to medium. Add butter and wait until it melts. Add onions and sauté for 4-5 minutes or until translucent. Add garlic and cook for 30 seconds.
        • Pour the milk, salt, pepper, cumin and whisk. 
        • Repeat these increments: add ½ cup shredded pepper jack cheese and mix until melted. Continue with this step until all the cheese is gone. Do not add all the cheese at once or it will clumpy and not smooth.
        • Add fire roasted green chiles and mix. Season with salt if needed.
        • Turn down the heat to low and cook for 5-8 minutes (make sure to stir frequently). 

        Garnish with chopped cilantros, chopped tomatoes, and pickled jalapeños. Serve with warm tortilla chips. Enjoy!

          Video

          Keyword best pepper jack queso, easy Mexican queso, easy pepper jack queso, Mexican pepper jack queso, Mexican queso, pepper jack queso
          Tried this recipe?Mention @eatfoodlicious or tag #eatfoodlicious!

          Appetizer & Snacks

          Mexican Recipes

          Chipotle Chicken Wrap with Chipotle Sauce

          Chipotle Chicken Wraps with Chipotle Sauce are so creamy and delicious you will love the mouthwatering heat and the southwestern flavors. Delicious tasty and good to the last bite, this easy to make selection is perfect on any occasion.  Full of flavor, textures and at a budget price, this is perfect as a sit down meal or an on the go wrap for lunch at work. Quick and tasty this recipe will put smiles on everyones face as they grab one or two for starters. I made this a few times to get the sauce where it is the way we like it. If you like Chipotle Sauce you will enjoy this Chicken wrap.

          Watch the video and follow the instructions below to have these Chipotle Chicken Wraps on the table today. Like and share this or any of my recipes you find interesting from my growing catalogue of menu selections. Don’t forget to hit the subscribe button to stay up to date on all the latest eatfoodlicious publications. Feel free to cut back on the peppers in the Adobo if you want to reduce the heat or add more if you love to feel the burn. Thanks for visiting and see you again soon.

          Please follow FacebookInstagram,  Twitter Pinterest, or subscribe to my YouTube channel.

          Clean & pat the chicken breasts dry with paper towel(s). Slice the chicken breast. Transfer the sliced chicken to a bowl.

          Add all the marinade seasonings to the bowl with the chicken. Rub the seasoning mix all over the chicken breast.

          Marinate for 30 minutes.

          Heat the skillet or non-stick pan to medium-high heat. Add olive oil and wait for 30-45 seconds or until hot. Cooking in batches: Cook the chicken for 5-8 minutes or until the internal chicken reaches 165°F.

          Set aside and repeat with the rest of the chicken.

          Place all the ingredients in a food processor or blender.

          Blend for 60-75 seconds or until smooth. Season with salt if needed.

          Add chopped lettuce, chopped tomatoes, chopped onions on top of the tortilla. You can add anything you like. Top with the cooked chicken. Generously spoon the chipotle sauce over the chicken.

          Spicy yet smooth and creamy Chipotle Chicken Wrap is an extremely delicious southwestern style meal everyone will enjoy.

          Enjoy!

          Recent Posts

          Be sure to follow me on FacebookInstagram,  TwitterPinterest,  YouTube or subscribe to the blog for emails and receive free EatFoodlicious recipes daily.

          Share on social media

          Chipotle Chicken Wrap with Spicy Sauce

          Spicy yet smooth and creamy Chipotle Chicken Wrap is an extremely delicious southwestern style meal everyone will enjoy.
          No ratings yet
          Prep Time 15 minutes
          Cook Time 15 minutes
          Total Time 30 minutes
          Course Appetizer, Low Carbs, Main Course, Snack
          Cuisine Hispanic
          Servings 6
          Calories

          Ingredients
            

          Marinate

          • 2 lbs chicken breasts boneless & skinless
          • 2 tbsp lime juice only
          • 2 tsp ground cumin
          • 1 tsp ground chipotle
          • 1 tsp salt
          • 1 tsp onion powder
          • 1 tsp garlic powder
          • 1 tsp Mexican oregano
          • 1 tsp paprika
          • ½ tsp black pepper

          Chipotle Sauce

          • ¾ cup mayonnaise full fat
          • ½ cup sour cream or Mexican crema
          • ½ cup chopped cilantro
          • cup chopped onion
          • ½ tsp salt
          • 7 oz chipotle peppers with adobo sauce
          • 3 garlic cloves

          Instructions
           

          • Clean & pat the chicken breasts dry with paper towel(s). Slice the chicken breast. Transfer the sliced chicken to a bowl.
          • Add all the marinade seasonings to the bowl with the chicken. Rub the seasoning mix all over the chicken breast. Marinate for 30 minutes.
          • Heat the skillet or non-stick pan to medium-high heat. Add olive oil and wait for 30-45 seconds or until hot. Cooking in batches: Cook the chicken for 5-8 minutes or until the internal chicken reaches 165°F. Set aside and repeat with the rest of the chicken.

          Chipotle Sauce

          • Place all the ingredients in a food processor or blender. Blend for 60-75 seconds or until smooth. Season with salt if needed.

          Assemble

          • Preheat the non-stick pan or skillet (no oil) to medium-high heat. Wait until it gets pretty hot. Add flour or corn tortilla. Cook for 30-45 seconds then, flip and cook for another 30-45 seconds or until slightly golden brown. Set aside.
          • Add chopped lettuce, chopped tomatoes, chopped onions on top of the tortilla. You can add anything you like. Top with the cooked chicken. Generously spoon the chipotle sauce over the chicken.

          Serve and enjoy.

            Video

            Keyword best chipotle chicken wrap, Chipotle chicken wrap, Chipotle chicken wrap with Chipotle sauce, easy Chipotle chicken wrap, low carb chicken wrap, weight loss chicken wrap
            Tried this recipe?Mention @eatfoodlicious or tag #eatfoodlicious!

            Chicken Recipes